At first glance it would seem impractical for Japan to have Costcos. After all, we've all heard horror stories of tiny living spaces and small cars. And there are no basements to tidily hoard things in, unlike so many places in the US. But the Japanese have figured something out that few in America have: get the neighborhood in on it.
It's genius, right? Three or four people from the same neighborhood will go to Costco, buy what they need, and then come home and divvy up the goods. Inexpensive, efficient, and another reason to maintain neighborhood harmony. I call it a win for everyone.
So, here's the trip in a photographic nutshell:
Our parking spot, if you can believe it! |
The view once you walk through the doors. |
This is magic steak that would still taste tender, even if you overcooked it. |
My husband's lunch. I kid, but only a little. |
Midway down is a full sized pool table. |
There? On the right? Squid ink pasta sauce. |
An essential pantry item in the US. Not so much in Japan. |
Yup, you got it. Humble distilled white vinegar. Thanks to a litany of Facebook posters sharing the simple hacks that revolve around this liquid, I felt a little bit lost when I couldn't find it at our local store. Now, look out laundry, and windows, and deviled eggs! My secret weapon is back in my tool belt!
No comments:
Post a Comment